Filed Under (Features and Tips) by caroladmin on 17-10-2008

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Apple Name

Season

Color

Flavor/Texture

Eating

Baking

Baldwin

Oct-Jan

Red/Yellowish

Mellow

Fair

Fair

Cortland

Oct-Jan

Green/Purple

Mild, Tender

Excellent

Excellent

Delicious, Red

Sept-June

Scarlet

Sweet, Crunchy

Excellent

Good

Delicious, Golden

Sept-May

Yellow

Sweet, Semi-Firm

Excellent

Excellent

Empire

Sept-Nov

Red

Sweet, Crisp

Excellent

Good

 

Fuji

Oct-June

Red

Sweet, Crisp, Juicy

Good

Not Recommended

Gala

     Sept-June

Brilliant Rosy Red

Firm, Crisp

Good

Good

Granny Smith

April-July

Green

Tart, Crisp

Very Good

Very Good

Gravenstein

July-Sept

Green w/ Red Stripes

Tart, Crisp

Good

Good

Ida Red

October

Red

Rich

Good

Good

Jonathan

Sept-Jan

Brilliant Red

Tart, Tender, Crisp

Very Good

Very Good

McIntosh

Sept-June

Green –Red

Slightly Tart, Tender, Juicy

Excellent

Excellent

Newtown Pippin

Sept-June

Green-Red

Slightly Tart, Firm

Very Good

Excellent

Northern Spy

October

Red

Crisp, Tart

Very Good

Very Good

Rome Beauty

Oct-June

Red

Tart, Firm, Slightly Dry

Good

Very Good

Winesap

Oct-June

Red

Slightly Tart, Firm, Spicy

Excellent

Good

York Imperial

Oct-April

Greenish Yellow

Mild, Firm

Fair

Good





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